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Displaying items by tag: jet ski

On Monday, May 2 Lough Neagh Rescue was alerted by Belfast Coastguard to reports of an overturned Jetski in Antrim Bay on the Northeast corner of what is the largest freshwater lake in the British Isles and Ireland.

Two casualties were taken from the water onboard the lifeboat and then were transferred to Antrim Marina where they received medical attention before being handed over to the Northern Ireland Ambulance Service.

Also at the scene was the Lough Neagh Coastguard Rescue Team which is based at Kinnego Marina on the Southeast corner of the Lough.

Lough Neagh Rescue is a voluntary search and rescue organisation based on the shores of Lough Neagh.

Published in Rescue

Volunteer lifeboat crew at Fethard RNLI were requested to launch their lifeboat by the Irish Coast Guard yesterday afternoon (Saturday 17 July) at 5.34 pm, to assist a person in difficulties on their jet ski.

The crew launched the D-Class lifeboat Naomh Dubhán on the beach under Duncannon Fort. Duncannon beach lifeguards and Rescue 117 Helicopter were also involved in the rescue.

The conditions were calm with a light breeze on the hottest day of the year.

As the lifeboat proceeded to the area where the jet ski was located, it was established from communications with the Irish Coast Guard that the male was assisted ashore by the lifeguard and locals and was receiving casualty care at Duncannon Harbour. Fethard lifeboat crew recovered the beached jet ski, towing it into the harbour and then rendered assistance with the care of the casualty.

Speaking about the incident Fethard RNLI Volunteer Helm John Colfer said, "It was a very positive outcome showing the teamwork achieved by the lifeguards, the Coast Guard helicopter and ourselves."

Published in RNLI Lifeboats
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The PSNI has confirmed that a man's body was recovered from a river in Co Fermanagh after what is believed to have been a tragic jet ski accident, reports Belfast Live.

The Emergency services attended the scene on the River Erne between Upper and Lower Lough Erne, close to the village of Bellanaleck.

The emergency call was received around 3.40 pm on Saturday (3rd) that a person had entered the river, and the incident was attended by the Police Service, the NI Ambulance Service and the Charity Air Ambulance with the Helicopter Emergency Service crew on board.

The Belfast Telegraph reported that First Minister Arlene Foster expressed her sadness at the death of the man who has been named Declan Ryan. She tweeted, "Very tragic news coming from Fermanagh today. My condolences to the family at this devastating time".

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Tramore RNLI Lifeboat in County Waterford was launched to assist jet-skiers in difficulty yesterday.

The RNLI were alerted to the incident after a member of the public contacted the emergency services.

The lifeboat was launched at 14:39 and proceeded across Tramore bay to the Rinnashark channel.

On arrival, the crew discovered the jet-skiers had managed to return to shore following a problem with their engine.

The crew met with the owner of the jetski on Saleens and confirmed they were safe and in no need of medical attention.

The RNLI wish to remind everyone to check their equipment before they put to sea.

Published in RNLI Lifeboats
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A man has been jailed for four weeks on the Isle of Man after breaking coronavirus rules by riding a jet ski from Scotland to the island.

As Sky News reports, 28-year-old Dale McLaughlan — who had never before used a personal water craft — embarked on difficult crossing in rough conditions last Friday (11 December) to visit his partner, whom he met on the island in the Irish Sea while working as a roofer in September.

It’s understood McLaughlan took the drastic measure after he was twice denied a visitor’s permit to the island, which has implemented strict access rules for non-residents to control the pandemic.

However, the move has cost McLaughlan dearly as local police confronted him at the weekend while he was on a night out.

“He was wholly inexperienced in operating a jet ski,” the Isle of Man’s deputy high bailiff said. “He deliberately attempted to avoid detection and circumvent the entry regulations in place to protect the Isle of Man.”

Sky News has more on the story HERE.

Published in Jetski
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Yesterday evening Coleraine Coastguard responded to a report of a person falling from a Jetski at Benone Beach. This popular Blue Flag beach stretches for over seven miles on the North Coast, from Downhill westwards to where it meets Magilligan Point at the mouth of Lough Foyle and forms part of one of Ireland's longest beaches.

The rider made it back to shore safely but unfortunately, the kill cord had been fitted incorrectly and the jetski continued under its own power.

Thankfully, no one was in the water close to the craft and the jetski headed offshore. It was eventually retrieved by Portrush Lifeboat several miles away close to Inishowen Head at the eastern end of the Foyle estuary in Co. Donegal.

Coleraine Coastguard said “A kill cord is an inexpensive but vital piece of safety kit, shutting down the engine of a vessel should the driver fall overboard. A vessel out of control can be a lethal weapon”.

Published in RNLI Lifeboats
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#RNLI - Wicklow RNLI's inshore lifeboat launched shortly after 5pm yesterday evening (Sunday 25 September) to assist a person on a broken-down personal water craft.

The man had set off from Wicklow Harbour and was about a mile offshore when the engine cut out, leaving him adrift and unable to get ashore.

The lifeboat was alongside the casualty within minutes of launching and the crew carried out a quick assessment before towing the craft back into Wicklow Harbour and landing the man safely ashore.

Published in RNLI Lifeboats
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#jetski – The most powerful Jet Ski on the planet will be officially unveiled to the Australian public at the 2014 Gold Coast International Marine Expo from October 17-19.

The adrenalin-pumping, limited edition 2015 Kawasaki Ultra 310R draws from decades of championship-winning racing experience and will be marketed as the "ultimate sport personal watercraft"

John Moyle from Gold Coast-based Jet Ski World said: "The fastest production Jet Ski ever built just got even faster!

"There's been a lot of anticipation with this model," he said. "Kawasaki has played its cards very close to its chest so very few details have been made public before its official launch at the Expo.

"What we CAN tell you is that it will be everything the jet ski lover wants and expects from a Kawasaki!"

Kawasaki has revealed a few details to fuel the excitement among enthusiasts.

The 310R will come equipped with a high-performance deep-V hull design, which offers superb straight-line tracking and precise cornering, as well as a motocross-style electro-polished stainless steel handlebar to enhances its sport-riding capabilities while also providing excellent all-day comfort.

"It will have an upgraded 1498cc, liquid-cooled four-cylinder engine, a new 12-position handlebar mount which can be adjusted for reach and height to allow operation while standing or sitting and to suit a wide range of riders and conditions, as well as a new Sportseat offering a special support bolster and a grippy KX-motocross-like seat cover for hard sport riding.

"Add to that new Aggressive graphics to reinforce its hard-core sport capabilities."

Event and Marketing Manager Emma Milne said the fact Kawasaki had chosen the 2014 Gold Coast International Marine Expo to launch its latest flagship model was confirmation of the event's significance to the marine leisure industry.

"Expo showcases all things aquatic – from super yachts to kayaks, fishing equipment to sail boats... and everything in between," she said.

"We have a growing number of new product releases for 2014, including a massive range of personal watercraft accessories to take the fun to a whole new level, versatile and fun inflatable stand up paddleboards, as well as a new super yacht from Whitehaven Motoryachts.

"We are still talking to exhibitors so we expect to announce even more exciting new product releases in the next few weeks."

In fact, high demand for exhibitor space at the event has already prompted organisers to expand the event site – yet another indication this year's Expo will be the biggest and best yet.

Last year, more than 21,000 people attended the not-for-profit Expo – an event run by the marine industry for the marine industry and, according to Ms Milne, it is the best chance to get afloat before the summer and Christmas seasons.

"The 3km-long Expo circuit will also feature a huge range of live attractions and demonstrations every 15 minutes, including the amazing extreme high-diving show," she said.

"It really is going to be a whole lot of fun."

Published in Jetski
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#LIFEBOATS - The Wicklow People reports on the lifeboat rescue of two jet skiers at Wicklow Harbour last week.

Wicklow RNLI was dispatched at 4.15pm last Thursday to the two men who were left stranded after one jet ski was submerged while the other suffered engine failure.

A passing fishing boat also offered assistance by towing one of the jet skis and its rider back to port.

No injuries were reported in the incident.

Published in RNLI Lifeboats
Most people are content to board a plane or jump in the car to go somewhere nice on holiday. But for three Orkney Islanders only a jet ski will do.

Colin Gregg, Dugy Ward and Gary Forber have just completed an amazing jet ski adventure covering some 4570 miles at sea from Orkney to Monaco aboard their Yamaha FX HO Cruiser Jet Skis. They called it the European Jet Ski Challenge.

Setting off on 1 May 2011 and arriving in Monaco 26 days later, the three adventurers raised over £21,000 (excluding Gift Aid) for two charities: Macmillan Cancer Support and Make A Wish Foundation.

In order to reach Monaco this summer, they needed the toughest and most reliable marine navigator around. So they chose the Garmin GPSMAP 451 a compact chartplotter featuring an ultra-bright 4" colour display. Colin says: "I chose the best navigator on the market to give me the greatest chance of completing the challenge. During the voyage it endured waves up to 8 metres and withstood 4570 miles in all weathers. It is however, still in perfect condition and ready for our next adventure!"

Previously, Colin and Dugy successfully circumnavigated the UK mainland in a record time of 11 days 8 hours and 45 minutes, raising nearly £25,500 for Macmillan Cancer Support and establishing a new world record.

For more information please visit http://www.europeanjetskichallenge.co.uk/

Published in Offshore
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Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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