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Displaying items by tag: Cruiseships

Views of the public, businesses and other interested parties is been sought from Dublin Port Company, on the benefits of investing €108 million in terminal facilities to attract more cruise ships, writes The Irish Times. 

The semi-State company (yesterday) launched a public consultation on the future of cruise tourism, seeking opinions on the appetite in the city for his large-scale tourism business, managing the increase in air emissions from additional cruise ships and the financial challenge of funding the proposed new berths.

Economic consultants Indecon estimate the €108 million spent on new berths at the port’s North Wall Quay extension between 2024 and 2026 could generate a net economic benefit of €211 million based on 2019 values.

The port company, however, has said it cannot finance the project itself given its €1 billion plan to build extra capacity to accommodate the projected growth of cargo up to the year 2040.

The proposed new berths would be of limited alternative use outside of cruise ships such as for generating revenue for cargo operations, the company said.

Click here for more on the story. 

Published in Dublin Port

When cruiseships dock in Cobh they have been warned to keep quiet by the Port of Cork.

The busy port, writes Echolive, which sees up to 100 cruise liners docking throughout the year in the tourist town, has issued a statement regarding noise levels at certain times in an effort to maintain a good relationship with local residents.

In a notice, issued by Captain Paul O’Regan, who is Harbour Master and Chief Operations Officer for the Port of Cork, cruise liner captains were asked to reduce noise pollution in the area.

The notice from Captain O’Regan said that due to the topography of Cobh Cruise Berth, the sound from passenger announcements, music played on external decks and alarm sirens were amplified and this can be an issue for the surrounding residential properties.

To find out the times ship masters must adhere to when using alarms and announcements click here.

Published in Cork Harbour

#GalwayHarbour- Prior to Prinsendam's next port of call to Foynes tomorrow, as previously reported, the Dutch flagged cruiseship is today at anchorage off Galway Harbour, writes Jehan Ashmore.

The Holland America Line 38,848grt ship is nearly 1.5 nautical miles offshore in Galway Bay, facing opposite the entrance to Galway Harbour's only single basin, the Dun Aengus Dock.

As reported earlier in the summer, there are plans to build a new larger harbour. Notably, the new outer port would be capable of handling even larger cruiseships than the current anchorage callers. In addition the port wants to bring back the transatlantic callers, reminiscent of the liner era.

This year's Galway Harbour cruise season was opened by the arrival in July of the ultra-luxury and exclusively residential-only vessel, The World which had made an overnight call.

The mid-western port subsequently welcomed the newly launched Le Soreal, the mega-superyacht like cruiseship with a 264-passenger capacity is operated by Companie du Ponant.

Le Soreal is the latest of the three newbuild sisters, L'Austral and Le Boreal which in 2011 visited Dublin Port.

Marking the final cruise caller for the season is Explorer which is due in September. Already lined up so far for the 2014 season is the return of Prinsendam and Crystal Symphony.

 

Published in Galway Harbour

#GALWAY CRUISECALLS –The World, the exclusive ultra-luxury residential passenger ship is to open the 2013 cruise season to Galway Harbour when she is to make a two-night visit during July, writes Jehan Ashmore.

In addition three cruiseships are also to call during the summer months from operators Compagnie du Ponat, Holland America Line and V-Ships. The port in recent years has raised its international profile considerably since the hugely successful hosting of the Volvo Ocean Race twice.

The Norwegian built The World was launched in 2002 and operated by ResidenSea. She is to anchor off Galway Harbour close to Mutton Island. Tenders will transfer passengers ashore as the 43,188 tonnes ship is too large to be accommodated in the single (Dun Aengus) dock.

Her arrival is to generate an economic boost to the city, where the port claim conservatively that 35 cruise liners could call on an annual basis coupled with a visitor spin off of €9.9m.

Galway Port Company Harbour master Captain Brian Sheridan has commented that The World can be accommodated in the proposed new port where the 196m long ship would be able to moor alongside and allow passengers to stroll ashore.

Published in Galway Harbour

#PORTS & SHIPPING REVIEW - Over the last fortnight Jehan Ashmore has reported from the Shipping scene where after the Irish Navy's role in the Tallships 'Parade of Sail', the inaugural Irish Sea Tall Ships Race finally got underway to Liverpool.

Also making a call to Dublin Port was cruise newcomer Plantour & Partners's whose small cruiseship Hamburg made her debut visit to the capital port.

The following day saw the classic cruiseship veteran Princess Daphne call, she was launched originally as a general cargo-ship serving the UK-Australia and New Zealand trade routes. In the same week her sister Princess Danae was arrested in Dublin Port,  for an alleged non-payment of fuel bills. The dispute was eventually settled which saw the H&W built vessel depart for La Rochelle.

Operating profits at Irish Ferries of €3.2m for the first six months of 2012, remained the same compared to the same period last year, according to its parent company ICG which released its financial interim report.

A special call by the USS Fort McHenry (LSD-43), a dock landing ship to Dublin Port was made to coincide with American Football Week which allowed her crew to attend the Emerald Isle Classic showdown between the Navy and Notre Dame. On a related note US students where making their 'Semester at Sea' cruise on board Explorer which had called to Galway Bay and later the capital.

With the US Navy in Dublin, the rebel county had its own rare visit of the Russian Navy, when the destroyer Vice-Admiral Kulakov (626) called to Cobh. On both occasions the public were able to board.

Glasgow based Waverley Excursions have been running several unusual route excursions out of Northern Ireland. The final excursion was scheduled for today with a day-trip between Portaferry, Co. Down and Peel on the west coast of the Isle of Man.

While on waters off the east coast of the Irish Sea's largest island, proposals for an extended wind-farm will not require re-routing of shipping lanes according to developer Dong Energy. They operate the Walney Island wind-farm off Cumbria.

Published in Ports & Shipping

#PORTS & SHIPPING REVIEW - Over the last fortnight Jehan Ashmore has reported from the Shipping scene which saw 'signature' cruiseship Mein Schiff 2 with her striking visual livery-scheme calling to Irish ports.

The Naval Service has been made detentions of Irish registered fishing vessels this week and also last month off the Clare and Cork coastlines, bringing to date 12 such incidents so far this year.

The world's smallest 5-star luxury cruiseship Hebridean Princess (1964/2,112grt) which was chartered twice in recent years for the Royal Family, called to Dublin Port recently and is currently on a return cruise from Cork with anchorage calls in Kerry waters.

Dublin Based d'Amico have ordered a pair of 40,000dwt eco-product/chemical tanker vessels, believed to cost US$ 30.65 million, from a South Korean shipyard and delivered early in 2014.

Since her launch in 2010, Cunard Line's newest cruiseship Queen Elizabeth (90,901 tonnes) made her second only visit to Dublin Port, where she called last year and also to Cork, which too was revisited by the 2068 passenger vessel.

The on-going saga to retain the veteran WWI Battle of Jutland survivor HMS Caroline in Belfast, her homeport since 1924 was given a reprieve. The National Museum of the Royal Navy (NMRN) in Portsmouth secured a four-week extension to the original deadline (1 Aug) which was set for scrapping of the historic warship.

The near fifty year-old Hebble Sand (1963/757grt), a grab-hopper dredger which has remained in Dublin Port for more than one year departed Dublin Port and reached Campbeltown last week for new Northern Irish owners Abco Marine.

Port of Cork Company was awarded 'Large Company of the Year for the 2nd Quarter 2012' by the Cork Business Association. This season the port is to welcome 60 cruiseships between April and November, bringing more than 100,000 passengers and crew to the region.

While in Dublin Port, Finnish based Kristina Cruises 400 passenger Kristina Katarena made her inaugural Irish call, the 1982 built vessel was launched from New Szczecin Shipyard. The name of the Polish city may sound familiar as they are the presenting sponsor of Tall Ships Races which are coming to the capital later this month.

Published in Ports & Shipping

#CRUISE LINER SAFETY – Following the Costa Concordia incident off the Italian coast in January, there are to be "tighter" inspections of cruiseships docking in Irish ports according to the State's Marine Survey Office.

Checks on safety and crew handling of "abandon ship" drills and fire-fighting will be stepped up under the office of the Department of Transport. Marine surveyors will also conduct "detailed, additional" checks on whether or not crews are trained and familiar with their vessels, the office says.

Some 30 passengers were confirmed dead and two are still "missing" after the Costa Concordia ran aground and partially sank off Isola del Giglio, Tuscany, on the night of January 13th last.

The Irish Times has more on this story.

Published in Cruise Liners

#FERRY SAILS – Ferry passengers perhaps on a mini-wine break cruise between Rosslare-Cherbourg may be taking a detour to the Cherbourg Nauting Boat Show which is been held this weekend, writes Jehan Ashmore.

Both Celtic Link Ferries and Irish Ferries operate on the continental route to the man-made Norman port originally constructed by Napoleon. The present day bustling town-centre of Cherbourg-Octeville to give its full name is close to the large 1500-plus berth marina at the Port Chantereyne which is hosting the show.

Those attending can buy and sell new and second-hand boats and where there will be exhibitors attending the three-day show which started yesterday. Activities include scuba-diving, dry surf, stand-up-paddle and model-boats on a dedicated pool.

In addition there is a guided-tour on a racing-boat commented by its skipper Eric D'Hooghe from the Figaro Race. Also making an appearance is the French rower Rémy Alnet who will be there to talk about his trans-Atlantic races.

Also on a related note is the La Cité de la Mer which is a museum situated in the former trans-Atlantic liner passenger terminal used during the so called golden era. The history of these liners is recalled in the museum and of course includes the RMS Titanic and the  French Line's famous France which as the Norway made a once off anchorage call outside Dun Laoghaire Harbour. 

In addition there are displays of submarines including the decomissioned French Navy nuclear-powered submarine Le Redoutable which is located in an adjoining dry-dock.

Published in Ferry

#MEGA-YACHTCRUISESHIP – Nearly a year ago to her Irish debut the Le Boréal a mega-yacht cruiseship called to Dublin Port today, writes Jehan Ashmore.

The sleek sweeping lines of the 132 berth and 264 maximum capacity vessel is designed with French flair by Jean-Philippe Nuel and built with Italian expertise by Fincantieri. She is scheduled to depart from the capital tonight. For more information and photographs of the ship, click HERE.

When she entered service for Compagnie du Ponant, the only French cruiseship operator won for the Best New Ship of the Year 2010. The prize was rewarded by the European Cruiser Association for more visit www.eucras.com

Published in Cruise Liners

#MANX CRUISE CALLS – The Manx capital is set to welcome over a dozen cruise callers for the season which starts next month according to www.visitisleman.com

Two of the 14 calls that are scheduled to Douglas belong to the Silversea Cruises fleet, the Silver Cloud due in June, has been a fairly frequent visitor to the Isle of Man in the past. While the company's recently acquired 'Expedition' vessel Silver Explorer will be visiting the Island for the first time earlier in May.

Other distinctive inaugural callers in 2012 include the Seven Seas Voyager. The Berlitz Guide rated luxury premium class vessel is also scheduled to visit Douglas again the following year.

In addition to the 2012 season, the Thomson Spirit is due to call in early September, a vessel with a 1,250 passenger capability.

Below is the 2012 cruise call list

Quest for Adventure, 8th May

Arion, 26th May

Discovery, 28th May

Silver Explorer, 31st May

Marco Polo, 4th June

Ocean Countess, 5th June

Seven Seas Voyager, 7th June

Silver Cloud, 8th June

Saga Sapphire, 4th July

Quest for Adventure, 9th July

Marco Polo, 16th July

Deutschland, 20th July

Hebridean Princess, 21st August

Thomson Spirit, 6th September

Published in Cruise Liners
Page 1 of 5

Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

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