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#SeaLice - Ireland was cited for 39 breaches of sea lice levels at fish farms in the first 10 months of this year.

And as The Irish Times reports, the figure is "more than double" that recorded in the whole of 2013.

That was the message from Don Staniford of the Global Alliance Against Industrial Aquaculture (GAAIA), an NGO that compiles data on fish farms across Europe.

But the Marine Institute has hit back, saying that levels were "low" during the spring migration period for wild salmon, the time when they are most at risk from sea lice.

The Irish Times has more on the story HERE.

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#FishFarms - Fish farming has been suspended by one of Ireland's largest salmon aquaculture firms due to the current poor weather and effects of warming waters, according to The Irish Times.

In its latest quarterly report, Marine Harvest cited "very challenging" conditions in Irish waters thanks to last summer's high sea temperatures, which in turn have resulted in a big rise in jellyfish numbers.

And the situation has been exacerbated by "the most consistently stormy period since Marine Harvest Ireland began farming in Ireland in 1979" that have also wreaked havoc for coastal shellfish farms.

The conditioons have preventing access to coastal fish farming sites, according to the firm's technical manager Catherine McManus, who said operations are expected to resume later this month.

The Irish Times has more on the story HERE.

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#fishfarm – Residues levels in farmed finfish as monitored by the Marine Institute in accordance with the National Residue Control Plan (NRCP) showed no non-compliant results in 2012 for the seventh year running according to a Marine Institute statement.

The Department of Agriculture, Food and the Marine have now released the results of testing of food of animal origin carried out under the National Residue Control Plan for 2012.

The NCRP, which was approved by the European Commission, is an important component of the Department's food safety controls and is implemented under a service contract with the Food Safety Authority of Ireland.

Since 1999 The Marine Institute has implemented the National Residues Monitoring Programme for aquaculture. This is carried out on behalf of the Sea Fisheries Protection Authority (SFPA), which is the responsible organisation for residue controls on farmed finfish.

In 2012, in excess of 759 tests for 1,596 substance determinations were carried out on 169 samples of farmed finfish for a range of residues, including banned and unauthorised substances, various authorised veterinary treatments, and environmental contaminants. No non-compliant results were reported from the national monitoring programme for farmed finfish in 2012, continuing the welcome trend demonstrating an absence of residues over the last seven years.

More information on the residues programme can be found on the Marine Institute website and in the residues monitoring programme report Chemical Residue in Irish Farmed Finfish.

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Minister for Fisheries and Food Brendan Smith and Minister of State Sean Connick have met one of the world’s biggest seafood companies to discuss the potential for expansion of the industry in Ireland, the Irish Times reports.
Marine Harvest, which presently employs 250 people in Ireland and 5,000 worldwide, hopes to produce between 10 and 12,000 tonnes of premium salmon for export from its fish farms in Donegal, Mayo, Cork and Kerry in 2012.
The company sees potential to double its production and employment in Ireland over the next 10 years and discussed with the ministers how the marine infrastructure can best accommodate this.
“I see enormous potential for the expansion of both finfish and shellfish aquaculture," said Minister Connick.

Minister for Fisheries and Food Brendan Smith and Minister of State Sean Connick have met one of the world’s biggest seafood companies to discuss the potential for expansion of the industry in Ireland, The Irish Times reports.

Marine Harvest, which presently employs 250 people in Ireland and 5,000 worldwide, hopes to produce 10-12,000 tonnes of premium salmon for export from its fish farms in Donegal, Mayo, Cork and Kerry in 2012.

The company sees potential to double its production and employment in Ireland over the next 10 years and discussed with the ministers how the marine infrastructure can best accommodate this.

“I see enormous potential for the expansion of both finfish and shellfish aquaculture," said Minister Connick.

Published in Fishing

Howth 17 information

The oldest one-design keelboat racing class in the world is still competing today to its original 1897 design exclusively at Howth Yacht club.

Howth 17 FAQs

The Howth 17 is a type of keelboat. It is a 3-man single-design keelboat designed to race in the waters off Howth and Dublin Bay.

The Howth Seventeen is just 22ft 6ins in hull length.

The Howth 17 class is raced and maintained by the Association members preserving the unique heritage of the boats. Association Members maintain the vibrancy of the Class by racing and cruising together as a class and also encourage new participants to the Class in order to maintain succession. This philosophy is taken account of and explained when the boats are sold.

The boat is the oldest one-design keelboat racing class in the world and it is still racing today to its original design exclusively at Howth Yacht club. It has important historical and heritage value keep alive by a vibrant class of members who race and cruise the boats.

Although 21 boats are in existence, a full fleet rarely sails buy turnouts for the annual championships are regularly in the high teens.

The plans of the Howth 17 were originally drawn by Walter Herbert Boyd in 1897 for Howth Sailing Club. The boat was launched in Ireland in 1898.

They were originally built by John Hilditch at Carrickfergus, County Down. Initially, five boats were constructed by him and sailed the 90-mile passage to Howth in the spring of 1898. The latest Number 21 was built in France in 2017.

The Howth 17s were designed to combat local conditions in Howth that many of the keel-less boats of that era such as the 'Half-Rater' would have found difficult.

The original fleet of five, Rita, Leila, Silver Moon, Aura and Hera, was increased in 1900 with the addition of Pauline, Zaida and Anita. By 1913 the class had increased to fourteen boats. The extra nine were commissioned by Dublin Bay Sailing Club for racing from Kingstown (Dún Laoghaire) - Echo, Sylvia, Mimosa, Deilginis, Rosemary, Gladys, Bobolink, Eileen and Nautilus. Gradually the boats found their way to Howth from various places, including the Solent and by the latter part of the 20th century they were all based there. The class, however, was reduced to 15 due to mishaps and storm damage for a few short years but in May 1988 Isobel and Erica were launched at Howth Yacht Club, the boats having been built in a shed at Howth Castle - the first of the class actually built in Howth.

The basic wooden Howth 17 specification was for a stem and keel of oak and elm, deadwood and frames of oak, planking of yellow pine above the waterline and red pine below, a shelf of pitch pine and a topstrake of teak, larch deck-beams and yellow pine planking and Baltic spruce spars with a keel of lead. Other than the inclusion of teak, the boats were designed to be built of materials which at that time were readily available. However today yellow pine and pitch pine are scarce, their properties of endurance and longevity much appreciated and very much in evidence on the original five boats.

 

It is always a busy 60-race season of regular midweek evening and Saturday afternoon contests plus regattas and the Howth Autumn League.

In 2017, a new Howth 17 Orla, No 21, was built for Ian Malcolm. The construction of Orla began in September 2016 at Skol ar Mor, the boat-building school run by American Mike Newmeyer and his dedicated team of instructor-craftsmen at Mesquer in southern Brittany. In 2018, Storm Emma wrought extensive destruction through the seven Howth Seventeens stored in their much-damaged shed on Howth’s East Pier at the beginning of March 2018, it was feared that several of the boats – which since 1898 have been the very heart of Howth sailing – would be written off. But in the end only one – David O’Connell’s Anita built in 1900 by James Clancy of Dun Laoghaire – was assessed as needing a complete re-build. Anita was rebuilt by Paul Robert and his team at Les Ateliers de l’Enfer in Douarnenez in Brittany in 2019 and Brought home to Howth.

The Howth 17 has a gaff rig.

The total sail area is 305 sq ft (28.3 m2).

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