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Displaying items by tag: biotechnology

Marine biotech company Brandon Bioscience has won an Enterprise Ireland award for a new product that draws extracts from common brown seaweed.

The extract can be used as a crop "bio-stimulant" in fertiliser, which has the potential to reduce chemical nitrogen input on farms by up to 20 per cent.

Brandon Bioscience is working with traditional fertiliser manufacturer Target Fertilisers on the product, which won this year's overall Enterprise Ireland Innovation Arena Award.

The awards for the most innovative Irish agritech and agri-engineering products were announced today by Minister of State for Business, Employment and Retail, Damien English.

The best overall start-up award has been given to Jennifer and Kevin Corley, founders of EquiTrace which is an app that works with a horse’s microchip to identify, locate and track individual animals as they move while also recording animal temperature and health records.

The awards are normally given at the National Ploughing Championships. This year’s competition was moved online due to the cancellation of the event as a result of the pandemic.

More than 50 entries were received for this year’s contest, with 28 selected for virtual pitching, according to Enterprise Ireland.

Published in Marine Science
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#MarineScience - As previously highlighted on Afloat.ie, the Marine Biotechnology Research and Innovation Roadmap was launched by the EU-funded Marine Biotechnology Consortium (ERA-MBT) last week in Brussels.

The consortium brings together 19 partners from 14 countries across Europe to work with stakeholders in identifying marine biotechnological needs, and gaps in the value chain in an attempt to increase the valorisation of marine bioresources.

Developing a roadmap for future research and innovation was a key project deliverable, and it will now set the direction for future marine biotechnology developments and transnational activities in Europe.

Ireland's Marine Institute is a partner in ERA-MBT and led the development of the Marine Biotechnology Strategic Research and Innovation Roadmap. Chief executive Dr Peter Heffernan congratulated all those involved in the development of the roadmap, in particular Dr Dermot Hurst, who led the Marine Institute's contribution.

"The role played by the Marine Institute in supporting the development of Ireland's marine biotechnology research capabilities through funds awarded to the NutraMara and Beaufort Biodiscovery projects has placed Ireland in a strong international position as a recognised leader in marine biotechnology and related research,” said Dr Heffernan.

Today's bioeconomy is advancing faster and showing greater promise than ever before, driven by both scientific advances and markets demanding sustainable solutions to todays global grand challenges of food and fuel security, sustainable industry and population health.

The global market for marine biotechnology has the potential to reach €5.8 billion by 2025, and Europe is recognised as a high-potential region for future growth resulting from an extensive, yet largely unexplored marine resource.

The Marine Biotechnology Strategic Research and Innovation Roadmap, which is available to download HERE, has been developed to support the development of marine biotechnology research and innovation, enabling its growth within a self-sustained enterprise driven network. The roadmap provides a practical and realistic approach by which marine bioresources and biotechnology can contribute to economic and societal progress.

National and European policy organisations can use the roadmap in developing measures to maximise the contribution of the oceans’ bioresources to the bioeconomy and societal welfare, and funding agencies can use it to identify marine biotechnology related research themes.

Speaking from Ireland's perspective, Dr Heffernan added: "This roadmap directs attention to areas of research which are relevant to Ireland's enterprise sector and as such confirms the opportunities described by the Harnessing Our Ocean Wealth Development Task Force regarding marine resource-based industries adding value to their products and services through marine biotechnology."

Published in Marine Science

#MarineScience - The Marine Biotechnology ERA-NET will hold a stakeholder meeting, coinciding with the launch of the recently completed European Marine Biotechnology Research and Innovation Roadmap, on 12-14 October 2016 at the Hotel Marivaux in Brussels.

The stakeholder meeting builds on the key elements of the roadmap and will feature a wide range of speakers from international industry and the research community.

This event will run from 9am to 5pm on Thursday 13 October and from 9am to 1pm on Friday 14 October and comprises six sessions:

Session 1: Marine biotechnology, an industry perspective. With the aim of stimulating innovations based on the use of marine biotechnology to explore and maximise the use of marine bio-resources, speakers from different industry sectors will describe how they use a range of novel marine materials in commercial applications.

Session 2: Creating a marine biotechnology business. The challenges of building a business venture based on marine biotechnology are the focus of this session, which includes presentations on financing a new biotechnology enabled venture, managing knowledge transfer and intellectual property in addition to case studies presented by two marine biotechnology driven high-potential SMEs providing novel products to vastly different global markets.

Session 3: Supporting marine biotechnology RTDI. Leading industry practitioners will will give their perspectives on the future opportunities to develop new research tools and infrastructure; novel processes and applications in the health, food and food ingredients sectors.

Session 4: ERA-MBT and other EU supported marine biotechnology projects. Participants will learn of the impacts and outputs from some of Europe's major publicly funded marine biotechnology research projects and hear of the progress on projects funded by the first ERA-MBT call for research proposals.

Session 5 & 6: Future research opportunities and setting priorities. Highly interactive sessions will focus on mechanisms to support marine biotechnology and set priorities for marine biotechnology research and innovation.

The launch of the Marine Biotechnology Research and Innovation Roadmap will be held on Wednesday 12 October at 4pm followed by a networking cocktail at 6pm.

The roadmap highlights research and innovation as spanning scientific, technological, economic and societal challenges and sets a marine biotechnology research and innovation agenda to 2030.

It identifies five thematic areas; the first three enable exploration of the marine environment; support biomass production and processing; and contribute to product innovation and differentiation. Two other themes, policy support and stimulation; and the provision of enabling technologies and infrastructure; provide the foundation to support growth in the Blue Bioeconomy.

National and European policy organisations can use the roadmap in developing measures to maximise the contribution of the ocean's bio-resources to the bio-economy and societal welfare, and funding agencies can use it to identify marine biotechnology related research themes.

The stakeholder meeting and roadmap launch is open for all stakeholders and can be attended for free. The number of places is limited and will be allocated on the first come, firstserved basis. Participants are required to register before Monday 26 September.

For programme details, online registration and accommodation information, see the MarineBiotech website HERE.

Published in Marine Science

#oceanwealth – Eight marine foods and marine biotechnology related projects will receive €4.5m from the Food Institutional Research Measure (FIRM) 2013.

Dr Peter Heffernan, CEO, Marine Institute welcomed the announcement by Simon Coveney, T.D., Minister for Agriculture Food and the Marine of the successful projects to be funded by the Food Institutional Research Measure (FIRM).

"I congratulate the successful applicants - these projects are led by expert Principal Investigators who are internationally ranked in their field. Their creative scientific ability, coupled with outstanding reputations, has been instrumental in building the type of collaboration required to engage in high-level research. It brings new research expertise to the marine sector, creates focused research teams and generates new research talent. With successes as these, and following recent successes for marine foods and marine biotechnology researchers in highly competitive SFI and EU research calls, Ireland is well positioned to play a significant role in Horizon 2020 research projects."

The projects address a range of research challenges facing the marine foods sector including enhancing the quality of ready-to-eat crabs and lobster products and applying novel processing technologies to extend the shelf-life of fish. Significant amongst the projects is the focus on the use of marine bio-resources as the basis for food-health products. This includes projects that seek to exploit Ireland's seaweed resource, targeting its use as a source of prebiotic ingredients for compounds that improve brain health; and exploiting the anti-inflammatory effects of seaweed compounds on bowel disease. These projects rely on bioactive compounds extracted from seaweeds, and a related project will investigate how to optimise the chemical composition of some species of seaweed to enhance the yield of bioactives.

The funding will generate knowledge that will be accessible to Irish firms seeking to generate greater value from marine bioresources in developing food and health related products. This support for enterprise driven research activity is a direct contribution to the goals of Harnessing Our Ocean Wealth – which aim to build a thriving maritime economy based on healthy marine ecosystems.

Ireland's seafood and fisheries sectors have high-growth potential and are critically important to the Irish economy. The seafood sector currently employs 11,000 people with annual sales of €700 million, the challenge of Food Harvest 2020 is to increase revenue to €1 billion and employment to 14,000 by 2020.

The potential for marine biotechnology research to contribute to the development of new seafood products and functional ingredients is recognised in Harnessing Our Ocean Wealth – An Integrated Marine Plan for Ireland. The importance of food and health research, and sustainable food production and processing research, in enabling economic growth and job creation was highlighted in Ireland's research prioritisation exercise.

The Marine Institute has supported marine research projects to the value of €42.6m since 2007 under the Sea Change Programme, funded by the National Development Plan 2007-2013. These funds contributed to building research capabilities and have attracted new research expertise to work on marine foods related research.

Projects such as the joint Marine Institute - FIRM funded NutraMara, the national marine functional foods research programme, are delivering high quality, industry relevant outputs. NutraMara has created a solid research platform and generated new research capacity that is being used to develop functional food ingredients from marine bio-resources. The strength of NutraMara is reflected in the new FIRM awards, with five of the projects being led by NutraMara Principal Investigators.

Published in Marine Science
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Ireland & La Solitaire du Figaro

The Solitaire du Figaro, was originally called the course de l’Aurore until 1980, was created in 1970 by Jean-Louis Guillemard and Jean-Michel Barrault.

Half a decade later, the race has created some of France's top offshore sailors, and it celebrated its 50th anniversary with a new boat equipped with foils and almost 50 skippers Including novices, aficionados and six former winners.

The solo multi-stage offshore sailing race is one of the most cherished races in French sailing and one that has had Irish interest stretching back over 20 years due to the number of Irish stopovers, usually the only foreign leg of the French race.

What Irish ports have hosted The Solitaire du Figaro?

The race has previously called to Ireland to the following ports; Dingle, Kinsale, Crosshaven, Howth and Dun Laoghaire.

What Irish sailors have raced The Solitaire du Figaro?

So far there have been seven Irish skippers to participate in La Solitaire du Figaro. 

In 1997, County Kerry's Damian Foxall first tackled the Figaro from Ireland. His win in the Rookie division in DHL gave him the budget to compete again the following year with Barlo Plastics where he won the final leg of the race from Gijon to Concarneau. That same year a second Irish sailor Marcus Hutchinson sailing Bergamotte completed the course in 26th place and third Rookie.

In 2000, Hutchinson of Howth Yacht Club completed the course again with IMPACT, again finishing in the twenties.

In 2006, Paul O’Riain became the third Irish skipper to complete the course.

In 2013, Royal Cork's David Kenefick raised the bar by becoming a top rookie sailor in the race. 

In 2018, for the first time, Ireland had two Irish boats in the offshore race thanks to Tom Dolan and Joan Mulloy who joined the rookie ranks and kept the Irish tricolour flying high in France. Mulloy became the first Irish female to take on the race.

Tom Dolan in Smurfit Kappa competed for his third year in 2020 after a 25th place finish in 2019. Dolan sailed a remarkably consistent series in 2020 and took fifth overall, the best finish by a non-French skipper since 1997 when Switzerland’s Dominique Wavre finished runner up. Dolan wins the VIVI Trophy.

Dolan finished 10th on the first stage, 11th on the second and seventh into Saint Nazaire at the end of the third stage. Stage four was abandoned due to lack of wind. 

Also in 2020, Dun Laoghaire’s Kenneth Rumball became the eleventh Irish sailor to sail the Figaro.

At A Glance – Figaro Race

  • It starts in June or July from a French port.
  • The race is split into four stages varying from year to year, from the length of the French coast and making up a total of around 1,500 to 2,000 nautical miles (1,700 to 2,300 mi; 2,800 to 3,700 km) on average.
  • Over the years the race has lasted between 10 and 13 days at sea.
  • The competitor is alone in the boat, participation is mixed.
  • Since 1990, all boats are of one design.

2023 La Solitaire du Figaro Course

Stage #1 Caen – Kinsale : 610 nautical miles
Departure August 27 (expected arrival August 30)

Stage #2 Kinsale – Baie de Morlaix : 630 nautical miles
Departure September 3 (expected arrival September 6)

Stage #3 Baie de Morlaix – Piriac-sur-Mer : 620 nautical miles
Departure September 10 (expected arrival September 13)

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