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Displaying items by tag: Meitheal Mara Chorca Dhuibhne

The Dingle Peninsula's fishing community takes centre stage in a new maritime television series set to air on TG4.

The show, which begins on Tuesday, March 5th at 7.30 pm, follows the lives of the locals as they carry out their work over the fishing season from March to October.

The series explores the strong fishing culture of the area, which has been passed down from generation to generation. Despite the challenges posed by the weather and government regulations, many continue to make their livelihoods from the sea. Viewers will get a chance to meet the fishing community of Corca Dhuibhne, their families, and their community.

In the first programme, the audience meets Éamonn Ó Corcara from Bréanainn, who is seen fishing for oysters during the last day of the season. Eddie Moore and his son Cathal from Dingle are also featured, as they work to refurbish their boat and prepare for their return home from Limerick. In addition, Chef Aoife Ní Chiobháin from Na Gorta Dubha discusses her search for fresh local fish, while long-established company Iasc Uí Chatháin has a new project in the works.

Aoife Niė Chiobhaėin from Na Gorta Dubha Aoife Niė Chiobhaėin from Na Gorta Dubha 

The second show follows the crew of the Kate Marie as they fish for crabs and lobsters. The Iasc Uí Catháin team can be seen putting the finishing touches on a new tourist attraction, located on the site of the old fish processing factory, which was once a major employer in the area. Caitlín de Mórdha from Na Gorta Dubhai is waiting for the crew of the Misty Dawn to return home, while Eoin Firtéar from Com Dhíneol is doing his best to complete work on his new boat, the Órla Méabh.

Caitlín de Mórdha from Na Gorta DubhaiCaitlín de Mórdha from Na Gorta Dubhai

Viewers are introduced to Kevin Granville from Dingle in episode three, where he skippers the Virtuous, which is full of prawns. The show also features Áine Uí Laoithe from Dún Chaoin, an expert on the rich song tradition associated with the seas around West Kerry. The Dingle regatta is blessed with a weekend of sunshine, and the crew of the Kate-Marie bring crabs into Ballydavid pier in the pouring rain.

Áine Uí Laoithe from Dún ChaoinÁine Uí Laoithe from Dún Chaoin

The final episode introduces viewers to the fisherman Maidhc Ó Mainín from An Baile Íochtarach, who is using his experience at sea for a new venture. Alec Ó Cíobháin from An Muiríoch shares his side of the story during the illegal salmon fishing era around Bally David, and the net making tradition is going strong with Edward Mac Gearailt from Baile Dháith.

Maidhc Ó Mainín from An Baile ÍochtarachMaidhc Ó Mainín from An Baile Íochtarach

As the peninsula's community prepares for the Dingle Food Festival, viewers will have to wait and see what becomes of Eoin Firtéar from Com Dhíneol, as he hopes to launch his new boat. Join us and experience the ups and downs of life at sea with the working crew of the sea.

Published in Maritime TV

Dublin Bay Sailing Club Turkey Shoot Winter Series

Dublin Bay Sailing Club's Turkey Shoot Series reached its 20th year in 2020.

The popular yacht series racing provides winter-racing for all the sailing clubs on the southside of Dublin Bay in the run-up to Christmas.

It regularly attracts a fleet of up to 70 boats of different shapes and sizes from all four yachts clubs at Dun Laoghaire: The National Yacht Club, The Royal St. George Yacht Club, The Royal Irish Yacht Club and the Dun Laoghaire Motor Yacht Club as well as other clubs such as Sailing in Dublin. Typically the event is hosted by each club in rotation.

The series has a short, sharp format for racing that starts at approximately 10 am and concludes around noon. The event was the brainchild of former DBSC Commodore Fintan Cairns to give the club year-round racing on the Bay thanks to the arrival of the marina at Dun Laoghaire in 2001. Cairns, an IRC racer himself, continues to run the series each winter.

Typically, racing features separate starts for different cruiser-racers but in fact, any type of boat is allowed to participate, even those yachts that do not normally race are encouraged to do so.

Turkey Shoot results are calculated under a modified ECHO handicap system and there can be a fun aspect to some of the scoring in keeping with the Christmas spirit of the occasion.

As a result, the Turkey Shoot often receives entries from boats as large as Beneteau 50 footers and one designs as small as 20-foot flying Fifteens, all competing over the same course.

It also has legendary weekly prizegivings in the host waterfront yacht clubs immediately after racing. There are fun prizes and overall prizes based on series results.

Regular updates and DBSC Turkey Shoot Results are published on Afloat each week as the series progresses.

FAQs

Cruisers, cruising boats, one-designs and boats that do not normally race are very welcome. Boats range in size from ocean-going cruisers at 60 and 60 feet right down to small one-design keelboats such as 20-foot Flying Fifteens. A listing of boats for different starts is announced on Channel 74 before racing each week.

Each winter from the first Sunday in November until the last week before Christmas.

Usually no more than two hours. The racecourse time limit is 12.30 hours.

Between six and eight with one or two discards applied.

Racing is organised by Dublin Bay Sailing Club and the Series is rotated across different waterfront yacht clubs for the popular after race party and prizegiving. The waterfront clubs are National Yacht Club (NYC), Royal Irish Yacht Club (RIYC), Royal St George Yacht Club (RSGYC) and Dun Laoghaire Motor Yacht Club (DMYC).

© Afloat 2020