Menu

Ireland's sailing, boating & maritime magazine

Displaying items by tag: water safety

#watersafety – The CEO of Irish Water Safety, John leech is urging the public to use the Local Authority manned lifeguarded bathing places to ensure there are no more swimming tragedies this summer.

Please take heed of advice given by the lifeguards and supervise your children, as lifeguards are not baby sitters.

Lifeguards rescued 413 casualties from our beaches, rivers and lakes during the month of July, that is 146 less than for last July during that memorable heat wave.

There were 353 lost children reunited with their parents.

There were another 8,442 accidents prevented by the proactive actions of our lifeguards.

The CEO is also warning the public that due to the high temperatures in our waters, the prevailing westerly winds and Atlantic current, potentially dangerous jellyfish are appearing on our beaches.

Portuguese man o 'war jelly fish have been reported on Bunmahon and Clonea strand in Waterford, whilst barrel jellyfish have been reported on beaches in Cork.

County

Rescue

Rescued from Craft

First Aid

Lost Child

Advice Given

Accident prevented

Other

Carlow

0

0

95

0

455

157

47

Cork

20

1

155

12

2,927

1,308

5

Clare

24

40

524

29

6,247

1,669

164

Donegal

4

1

202

3

1977

576

0

Dublin

3

4

154

3

972

104

31

Dun Laoghaire/Rathdown

11

1

60

0

180

30

0

Fingal

14

12

199

29

3,113

426

19

Galway

7

10

49

4

443

61

148

Kerry

77

73

579

76

1,574

504

188

Kilkenny

3

0

14

0

151

3

12

Limerick Co.

0

23

19

1

81

36

0

Louth

0

2

43

3

594

69

50

Mayo

7

3

116

6

6,395

1,784

0

Meath

0

0

6

0

17

13

4

Roscommon

0

0

47

0

245

15

0

Sligo

0

0

25

7

48

35

21

Tipperary

1

0

32

0

17

13

4

Waterford

13

5

154

63

2,239

775

213

Wexford

4

0

187

24

678

45

878

Wicklow

4

46

781

97

77,500

819

88,191

Total

192

221

3441

357

105853

8442

89975

             
Published in Water Safety

#WaterSafety - The mother of a boy who tragically died from cold water shock while swimming in open water has called on the public to be mindful that warm weather does not equal warm water.

Dylan Ramsay, 13, drowned while swimming with friends at a quarry in Lancashire three summers ago.

Though the sporty youth was regarded as a capable swimmer, Dylan was overcome by the coldness of the water in the quarry lake.

In the video above, his mother Becky expresses her profound shock and sadness at the lost of her son who may still be alive today if the public were as aware of the dangers of swimming unsupervised in open water as they are of the 'green cross code'.

The RNLI has cited cold water shock as one of the main contributing factors in accidents around Britain's coasts in 2013, which saw the highest number of water-related deaths in four years, according to ITV News.

As previously reported on Afloat.ie, Ireland fared better statistically in 2013, recording the lowest number of drownings since 1936 - though 91 people still died in the water.

And Irish Water Safety called on the public to remain vigilant, especially with news of the death of 13-year-old boy who had been swimming with friends at a water treatment plant in Drogheda earlier today (24 July).

Published in Water Safety

#safetyonthewater – Irish Water Safety (IWS) has appealed to the public to stay vigilant around water and not to become another drowning statistic. This appeal comes in the wake of IWS drowning statistics for 2013 which recorded 91 drownings, the lowest for 78 years.

Following a particularly hot two weeks in July 2013 during which thirteen tragically drowned, IWS noted a marked decrease in the number of tragedies during the rest of the summer period as the public adjusted their behaviours and attitudes to staying safe. This resulted in an overall total drowning figure of 91 for 2013, the lowest since 1936 when 73 people drowned.

Males were particularly at risk, accounting for 75% of drownings in 2013. Half of all those who drowned were adults aged 30-59. An extract from Irish Water Safety's 2013 Annual Report notes that the highest figure recorded in any one year to date is 235 in 1983. There was an average of 135 drownings each year in the decade to 2013.

Extracts from Irish Water Safety's analysis reveals that*:
60% were accidents, 20% suicides and 20% undetermined (55,19,17)
53% of drownings were aged 30-59 (48); 16% of drownings were aged under 29 (16)
75% of all drownings were male (69)
60% of total male & female drownings were accidental (42 of 69 & 13 of 22)
14% of female drownings were suicide (3); 23% of male drownings were suicide (16)
In the 1970's, we averaged 91 accidental drownings each year. We ended the 00's averaging 55. In the decade to 2013, the figure dropped to 51.
In the 1980's we averaged 207 total drownings each year. We ended the 00's averaging 150. In the decade to 2013, the figure dropped to 135.
Complacency is not an option for anybody as the statistics frighteningly reveal. Although 75% of total accidental drownings were male, the adage 'boys will be boys' is muted by the fact that the vast majority of drownings were not boys at all but grown men - 53% aged 30-59, compared to 16% aged under 29."

It only takes seconds for tragedy to strike and this can so easily be avoided if people take responsibility for their own safety by taking note of the following in advance of any trip:
Swim at Lifeguarded waterways - http://www.iws.ie/bathing-areas-page.html
If there is no Lifeguarded waterway nearby then swim at a recognized, traditional bathing area
Swim within your depth - stay within your depth;
Use local knowledge to determine local hazards and safest areas to swim;
Ensure that ringbuoys are present;
Make sure that the edges are shallow shelving so that you can safely and easily enter and exit;
Only drink alcohol after your aquatic activity has ended. Stay Away From The Edge after you consume alcohol.
Never use inflatable toys at beaches, rivers or lakes.

Published in Water Safety
Tagged under

#Diving - Irish Water Safety chief John Leech has called on divers to ensure they are well trained and 'diving fit' before going underwater following the deaths of five divers in separate incidents around the Irish coast.

The latest casualty, who died after an accident off St John's Point near Killybegs in Co Donegal on Saturday (12 July) has been named as 57-year-old Presbyterian minister Rev Dr Stewart Jones from Strabane, Co Tyrone.

Speaking this morning on RTÉ Radio 1's Morning Ireland, Leech said: "Diving by its nature is not risk free - it's all a case of managing risk."

He added that "the more training you do, the less chance you have of dying."

Listen to John Leech on Morning Ireland via the RTÉ Player HERE.

Published in Diving
Tagged under

#WaterSafety - There were a total of 381 drownings and water-related deaths from accidents or natural causes across the United Kingdom in 2013, according to a report published this week by Britain's National Water Safety Forum (NWSF).

As in previous years, more than half of that number (227) were in inland waters, such as tidal and freshwater rivers, lakes and reservoirs, while fatalities at the sea, on the beach or shoreline accounted for nearly a third (115).

A further 22 deaths happened at harbours, docks, marinas and inland or coastal ports. Eight deaths occurred in the bath and six in swimming pools, while three happened in areas that are not normally watercourses such as marsh and flooded land.

The figures include deaths in water that resulted from natural causes such as a heart attack, drowning or other fatal injuries resulting from falls into water and those that occurred during the course of water-based activities.

The NWSF’s Water Incident Database (WAID) breaks down drownings and other water-related deaths by activity, age and location type. It reveals that in 2013 the five-year age group with the highest number of fatalities (31) was males aged between 20-24.

Meanwhile, 0-19s accounted for 12 per cent of deaths (46), of which more than half were teenagers aged 15 to 19 (27). In the youngest age bracket of four and under, 10 children drowned.

The peak summer months of July and August witnessed the most deaths, with 106 during this period.

The leading activities were people walking alongside water and falling in, swimming (predominantly in open water) and jumping into open water.

There were 260 deaths in England, 56 in Scotland, 41 in Wales and 11 in Northern Ireland. In England, the South West (53) and the South East (50) regions had the highest number of deaths.

NWSF deputy chair Jim Watson said: “Although the number of accidental drownings and water-related deaths has remained consistent in recent years, there should be no room for complacency, particularly as we enter the warmer summer months and more people are drawn to the water.

“We encourage people to enjoy the UK’s waters, but to make sure they understand the risks and come home safely.”

A full copy of the UK Water-Related Fatalities 2013 report can be downloaded as an Excel spreadsheet HERE.

The WAID was developed by NWSF members, including national partners the Canal and River Trust, the British Sub Aqua Club, the Maritime and Coastguard Agency, the RNLI, RoSPA and the Royal Life Saving Society; sports governing bodies; and regional and local organisations, including Cornwall Council. It was developed in partnership with the UK government's Department for Transport.

Published in Water Safety
Tagged under

#WaterSafety - Pop twins Jedward have urged their fans to stay safe near the water after they got themselves into a spot of bother trapped by the tide on a sandbank in North Co Dublin last night.

As the Irish Times reports, the brothers - John and Edward Grimes - had gone for a walk on Donabate beach, north of Malahide, with a cousin last night (2 July) when they were stranded by the incoming tide and became disoriented in the fading light.

The twins' mother, who spoke to them by mobile phone, raised the alarm with the Irish Coast Guard, who launched the Skerries coastguard team and the Dublin rescue helicopter to the scene.

The Irish Times has more on the story HERE.

Published in Water Safety
Tagged under

#WaterSafety - The Irish Coast Guard has reiterated its warning to the public not to go to sea in unsuitable craft after two children were recovered from a small dinghy off North Co Dublin on Monday evening.

As TheJournal.ie reports, a routine coastguard patrol off Howth happened upon the two boys who had set out to sea in the tiny inflatable with armbands instead of lifejackets.

The boys were taken aboard the coastguard vessel "for their own safety" and taken back to dry land at Howth Harbour.

Coastguard officials highlighted this incident as a perfect example of the kind of dangerous behaviour the public should avoid on the water.

Coastal rescue teams may get some reprieve from the hot weather over the new few days, however, with Independent.ie reporting a drop in temperatures, cloudy skies and spells of rain from tomorrow.

Published in Water Safety

#WaterSafety - After yesterday's warning against taking risks on or near the water during the current hot spell comes news that three teenagers have been hospitalised after an accident at a lake near an apartment complex in Blanchardstown yesterday evening (20 June).

TheJournal.ie reports that a boy and two girls, all aged around 13, were rushed to Temple Street Children's Hospital after the swimming accident. As of last night the boy was said to be in critical condition.

Update 11am: RTÉ News is now reporting that the 13-year-old boy has died in hospital.

Elsewhere in Dublin, another swimming incident on Thursday 19 June saw two men rescued from a cliffside at Balscadden Bay in Howth after getting into difficulty, according to Independent.ie.

The duo struggled to swim against the strong current and eventually made it to rocks at the cliff base, but one of the men was too exhausted to continue.

They were only rescued after attracting the attention of passers-by, tourists who alerted staff at a nearby café.

Published in Water Safety
Tagged under

#WaterSafety - Despite Irish Water Safety's sensible advice for open sea swimming and inland water bathing during the current hot spell, some reckless souls have been taking their lives in their hands with some scary jumps into the drink.

The video above from Independent.ie shows youths leaping from a rusted old derrick into the Grand Canal as it joins the River Liffey in Dublin's Docklands.

And such dangerous dives have been echoed elsewhere, with popular spots from Howth to Dalkey springing up on social media as young people Instagram their seaside adventures. SEE BELOW FOR MORE

One place where no one's doing any diving or swimming right now is Bettystown Beach - where people have been warned away by Meath County Council over elevated levels of Ecoli and other bacteria detected in the water this week, according to TheJournal.ie.

In any case, best leave the diving to the professionals - specifically the competitors in the returning Red Bull Cliff Diving World Series.

The Meath Chronicle has the full list of elite divers who will descend on Inis Mór next weekend, including last year's winner Artem Silchenko and cliff diving legend Orlando Duque.

Rounding up some of the craziness... Robin Blandford posted this image of young people leaping from the Baily cliffs at Howth into unknown waters below:

These kids at Bullock Harbour in Dalkey were also taking a big chance jumping in so high above the water and so close to the rocks:

Perhaps they should take a leaf out of this chap's book and take the plunge from a more sensible height (provided bathing isn't prohibited, of course):

Published in Water Safety

#watersafety – Irish Water Safety is appealing to the public to stay within their depth when swimming in open water during this current spell of hot weather, following an analysis of the thirteen drownings in last years heat wave.

Swim at Lifeguarded waterways - here
If there is no Lifeguarded waterway nearby then swim at a recognized, traditional bathing area
Swim within your depth - stay within your depth;
Use local knowledge to determine local hazards and safest areas to swim;
Ensure that ringbuoys are present;
Make sure that the edges are shallow shelving so that you can safely and easily enter and exit the water;
Only drink alcohol after your aquatic activity has ended. Stay Away From The Edge after you consume alcohol.
Never bring inflatable toys or floating killers to beaches, lakes or rivers
The majority of drownings, 62%, occur inland where river and lake beds can be difficult to see and therefore extremely difficult to determine if you are swimming within your depth. The onset of cramp, combined with the panicked realisation that you are out of your depth can have tragic consequences and be compounded further by the muscle cooling effect of longer periods in open water. Bear in mind that in a recent analysis on drowning over the last 25 years we discovered that 32% of drowning victims had consumed alcohol so stay away from water when you have been drinking.

If you see someone in difficulty, these simple steps may save a life:
Shout to the casualty and encourage them to shore. This may orientate them just enough.
Reach out with a long object such a branch or a piece of clothing but do not enter the water yourself.
Throw a ringbuoy or any floating object and call 112 for the coast guard.

Published in Sea Swim
Page 10 of 18

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020