Menu

Ireland's sailing, boating & maritime magazine

Displaying items by tag: Ferry sector

The Irish Maritime Development Office (IMDO) has published its iShips Index of its Quarterly Shipping Report for the period Q2 of 2020 which covers and outlines trends within Ireland’s shipping industry, and as a result, the wider economy.

Below Afloat has highlighted the Quarterly's report focusing on the Ferry sector which of all the maritime transport modes has been most impacted by Covid-19. For more on this including graphs relating to this particular industry can be found (pages 20-24) from the attached download.

The index report accounts for the five separate market segments, representing the main maritime traffic sectors moving through Irish ports. They are Unitised trade which includes Lift-on/Lift-off (LoLo) and Roll-on/Roll-of (RoRo), while Bulk traffic includes Break Bulk, Dry Bulk and Liquid Bulk.

Passenger Market 

No Irish maritime market segment has been more severely disrupted by the Covid-19 pandemic and its accompanying restrictions than the market for ferry passengers.

In Q2 2020, just over 1 million fewer passengers passed through ports on the island of Ireland. This represents an 88% decline compared to the same period in 2019. In all, 150,000 passengers either departed or arrived at ports on the island of Ireland in Q2 2020, compared to 1.2 million in Q2 2019.

In Ireland, passenger volumes through Dublin, Cork and Rosslare Europort declined by 91%, equivalent to 644,000 fewer passengers.

In Northern Ireland, passenger volumes declined by 83% through Belfast Harbour and the Port of Larne, equivalent to 415,000 fewer passengers.

Figures 15 & 16 illustrate the passenger volumes recorded across each shipping corridor5 for the first two quarters of 2020 and 2019. The impact of the Covid-19 pandemic on international ferry travel is evident in the totals for Q1 2020, as shown in Figure 15. Passenger volumes through Ireland and Northern Ireland declined by 20% and 16% respectively, compared to Q1 2019.

In Ireland, passenger travel on the Continental route was proportionally the worst affected as the pandemic and its associated restrictions took hold across mainland Europe sooner than that of Ireland and the UK.

However, the disruption caused by the pandemic was felt most in Q2 2020, as presented in Figure 16. As is evident in the table, such disruptions were felt market wide, with no route avoiding precipitous declines in passenger volumes. Proportionally, the Southern and Continental corridors recorded equivalent declines of 93%, or approximately 130,000 passengers each. Volumes on the Central corridor declined by 89%, equivalent to a loss of 380,000 passengers. In terms of market shares, the Central corridor represented a 70% share of the Irish market. This share is 10% greater than in 2019 and was accompanied by declines on the Southern and Continental Corridors, which fell by 5% each.

On the Northern corridor, volumes fared marginally better as passenger numbers declined by 83%, equivalent to 415,000 passengers. The Northern Corridor represented 56% of all passengers on the island in Q2, a 16% increase on the average market share held for the last six years. The lack of requirement for international travel restrictions between mainland UK ports and Northern Irish ports likely contributed to the shallower declines and increased market shares of volumes through Belfast Harbour and The Port of Larne.

Figure 17 provides a graphical representation of the volumes recorded on each corridor. As mentioned above, the precipitous declines in volumes were felt market wide, with the Southern and Continental corridors recording the steepest proportional declines, followed by the Central and Northern corridors.

Figure 18 combines passenger volumes from Q1 and Q2 to illustrate market performance for the first half year (H1) of 2019 and 2020. In H1 2020, roughly 700,000 fewer passengers passed through ports in Ireland, equivalent to a decline of 69% compared to H1 2019. Northern Irish ports recorded roughly 460,000 fewer passengers, a decline of 59% over 2019. The continental corridor recorded the greatest proportional declines of any corridor on the island of Ireland.

In terms of which months were most affected by the pandemic in H1 2020, Figure 19 illustrated passenger volumes from January to June across the Irish ports of Dublin, Rosslare Europort and the Port of Cork. As is evident in Figure 19 below, passenger volumes begin to steadily decline in the first three months of 2020. April and May were the hardest hit months in H1 2020, as pandemic related restrictions on economic activity and international travel, both in Ireland and across Europe, were strictest during this time.

The IMDO has closely monitored passenger travel through Irish ports on a weekly basis since the outbreak of the pandemic in Ireland. Passenger volumes have slowly continued to rise since their lowest point in mid-April, but at the time ofthis publication, remain considerably below volumes recorded in any previous summer period, the peak period for passenger travel. As restrictions on international travel currently remain in place, the ferry passenger market is far from making a full recovery to previous volumes.

Published in Ferry
DFDS Seaways, which only entered into the Irish Sea ferry sector, after acquiring Norfolkline operations during the summer has sold two freight routes and vessels to Stena Line, writes Jehan Ashmore.

The sale covers the routes between Belfast and Birkenhead (Liverpool) and Belfast-Heysham. Operating on the northern Irish Sea routes are two 13,000 gross tonnes Japanese built freight ro-ro ferries sisters Hibernia Seaways and Scotia Seaways in addition to two chartered ro-pax vessels as part of the transaction.

Niels Smedegaard, CEO of DFDS, said: "The Irish routes we took over in conjunction with the purchase of Norfolkline have, in spite of the recent impressive efforts by everyone employed on the routes, in the last two years lost more than thirty million euros. Given the depressed economies a turnaround of the activities, without structural solutions, is not realistic. On this basis, we have decided to scale back our activities and sell the two routes to and from Belfast."

In the deal Stena Line, the Swedish owner will also take control of port terminals in Belfast, Birkenhead and Heysham. The majority of shore-based staff at these port terminals will be transferred to Stena, maintaining their current conditions.

DFDS and Stena Line will share staff at these locations during an agreed transitional period at the end of which DFDS will establish their own agency operations at Birkenhead and Heysham.

The new arrangement will see DFDS focusing on its other services between Dublin to Birkenhead (which includes passengers) and from Dublin to Heysham. Italian built sisters ro-pax sisters Liverpool Seaways and Dublin Seaways currently operate on the Dublin-Birkenhead route and the 120-trailer freight-ferry, Anglia Seaways maintains serving the Heysham route. Operations at the Dublin Port terminal are not affected by this transaction.

DFDS will continue to review their strategic and operations routes in Dublin, which is expected to be completed in the first quarter of 2011. The Danish owned shipping and logistics transportation company operate an extensive route network throughout the Irish Sea, North Sea and Scandinavia.

Published in Ports & Shipping

Irish Fishing industry 

The Irish Commercial Fishing Industry employs around 11,000 people in fishing, processing and ancillary services such as sales and marketing. The industry is worth about €1.22 billion annually to the Irish economy. Irish fisheries products are exported all over the world as far as Africa, Japan and China.

FAQs

Over 16,000 people are employed directly or indirectly around the coast, working on over 2,000 registered fishing vessels, in over 160 seafood processing businesses and in 278 aquaculture production units, according to the State's sea fisheries development body Bord Iascaigh Mhara (BIM).

All activities that are concerned with growing, catching, processing or transporting fish are part of the commercial fishing industry, the development of which is overseen by BIM. Recreational fishing, as in angling at sea or inland, is the responsibility of Inland Fisheries Ireland.

The Irish fishing industry is valued at 1.22 billion euro in gross domestic product (GDP), according to 2019 figures issued by BIM. Only 179 of Ireland's 2,000 vessels are over 18 metres in length. Where does Irish commercially caught fish come from? Irish fish and shellfish is caught or cultivated within the 200-mile exclusive economic zone (EEZ), but Irish fishing grounds are part of the common EU "blue" pond. Commercial fishing is regulated under the terms of the EU Common Fisheries Policy (CFP), initiated in 1983 and with ten-yearly reviews.

The total value of seafood landed into Irish ports was 424 million euro in 2019, according to BIM. High value landings identified in 2019 were haddock, hake, monkfish and megrim. Irish vessels also land into foreign ports, while non-Irish vessels land into Irish ports, principally Castletownbere, Co Cork, and Killybegs, Co Donegal.

There are a number of different methods for catching fish, with technological advances meaning skippers have detailed real time information at their disposal. Fisheries are classified as inshore, midwater, pelagic or deep water. Inshore targets species close to shore and in depths of up to 200 metres, and may include trawling and gillnetting and long-lining. Trawling is regarded as "active", while "passive" or less environmentally harmful fishing methods include use of gill nets, long lines, traps and pots. Pelagic fisheries focus on species which swim close to the surface and up to depths of 200 metres, including migratory mackerel, and tuna, and methods for catching include pair trawling, purse seining, trolling and longlining. Midwater fisheries target species at depths of around 200 metres, using trawling, longlining and jigging. Deepwater fisheries mainly use trawling for species which are found at depths of over 600 metres.

There are several segments for different catching methods in the registered Irish fleet – the largest segment being polyvalent or multi-purpose vessels using several types of gear which may be active and passive. The polyvalent segment ranges from small inshore vessels engaged in netting and potting to medium and larger vessels targeting whitefish, pelagic (herring, mackerel, horse mackerel and blue whiting) species and bivalve molluscs. The refrigerated seawater (RSW) pelagic segment is engaged mainly in fishing for herring, mackerel, horse mackerel and blue whiting only. The beam trawling segment focuses on flatfish such as sole and plaice. The aquaculture segment is exclusively for managing, developing and servicing fish farming areas and can collect spat from wild mussel stocks.

The top 20 species landed by value in 2019 were mackerel (78 million euro); Dublin Bay prawn (59 million euro); horse mackerel (17 million euro); monkfish (17 million euro); brown crab (16 million euro); hake (11 million euro); blue whiting (10 million euro); megrim (10 million euro); haddock (9 million euro); tuna (7 million euro); scallop (6 million euro); whelk (5 million euro); whiting (4 million euro); sprat (3 million euro); herring (3 million euro); lobster (2 million euro); turbot (2 million euro); cod (2 million euro); boarfish (2 million euro).

Ireland has approximately 220 million acres of marine territory, rich in marine biodiversity. A marine biodiversity scheme under Ireland's operational programme, which is co-funded by the European Maritime and Fisheries Fund and the Government, aims to reduce the impact of fisheries and aquaculture on the marine environment, including avoidance and reduction of unwanted catch.

EU fisheries ministers hold an annual pre-Christmas council in Brussels to decide on total allowable catches and quotas for the following year. This is based on advice from scientific bodies such as the International Council for the Exploration of the Sea. In Ireland's case, the State's Marine Institute publishes an annual "stock book" which provides the most up to date stock status and scientific advice on over 60 fish stocks exploited by the Irish fleet. Total allowable catches are supplemented by various technical measures to control effort, such as the size of net mesh for various species.

The west Cork harbour of Castletownbere is Ireland's biggest whitefish port. Killybegs, Co Donegal is the most important port for pelagic (herring, mackerel, blue whiting) landings. Fish are also landed into Dingle, Co Kerry, Rossaveal, Co Galway, Howth, Co Dublin and Dunmore East, Co Waterford, Union Hall, Co Cork, Greencastle, Co Donegal, and Clogherhead, Co Louth. The busiest Northern Irish ports are Portavogie, Ardglass and Kilkeel, Co Down.

Yes, EU quotas are allocated to other fleets within the Irish EEZ, and Ireland has long been a transhipment point for fish caught by the Spanish whitefish fleet in particular. Dingle, Co Kerry has seen an increase in foreign landings, as has Castletownbere. The west Cork port recorded foreign landings of 36 million euro or 48 per cent in 2019, and has long been nicknamed the "peseta" port, due to the presence of Spanish-owned transhipment plant, Eiranova, on Dinish island.

Most fish and shellfish caught or cultivated in Irish waters is for the export market, and this was hit hard from the early stages of this year's Covid-19 pandemic. The EU, Asia and Britain are the main export markets, while the middle Eastern market is also developing and the African market has seen a fall in value and volume, according to figures for 2019 issued by BIM.

Fish was once a penitential food, eaten for religious reasons every Friday. BIM has worked hard over several decades to develop its appeal. Ireland is not like Spain – our land is too good to transform us into a nation of fish eaters, but the obvious health benefits are seeing a growth in demand. Seafood retail sales rose by one per cent in 2019 to 300 million euro. Salmon and cod remain the most popular species, while BIM reports an increase in sales of haddock, trout and the pangasius or freshwater catfish which is cultivated primarily in Vietnam and Cambodia and imported by supermarkets here.

The EU's Common Fisheries Policy (CFP), initiated in 1983, pooled marine resources – with Ireland having some of the richest grounds and one of the largest sea areas at the time, but only receiving four per cent of allocated catch by a quota system. A system known as the "Hague Preferences" did recognise the need to safeguard the particular needs of regions where local populations are especially dependent on fisheries and related activities. The State's Sea Fisheries Protection Authority, based in Clonakilty, Co Cork, works with the Naval Service on administering the EU CFP. The Department of Agriculture, Food and Marine and Department of Transport regulate licensing and training requirements, while the Marine Survey Office is responsible for the implementation of all national and international legislation in relation to safety of shipping and the prevention of pollution.

Yes, a range of certificates of competency are required for skippers and crew. Training is the remit of BIM, which runs two national fisheries colleges at Greencastle, Co Donegal and Castletownbere, Co Cork. There have been calls for the colleges to be incorporated into the third-level structure of education, with qualifications recognised as such.

Safety is always an issue, in spite of technological improvements, as fishing is a hazardous occupation and climate change is having its impact on the severity of storms at sea. Fishing skippers and crews are required to hold a number of certificates of competency, including safety and navigation, and wearing of personal flotation devices is a legal requirement. Accidents come under the remit of the Marine Casualty Investigation Board, and the Health and Safety Authority. The MCIB does not find fault or blame, but will make recommendations to the Minister for Transport to avoid a recurrence of incidents.

Fish are part of a marine ecosystem and an integral part of the marine food web. Changing climate is having a negative impact on the health of the oceans, and there have been more frequent reports of warmer water species being caught further and further north in Irish waters.

Brexit, Covid 19, EU policies and safety – Britain is a key market for Irish seafood, and 38 per cent of the Irish catch is taken from the waters around its coast. Ireland's top two species – mackerel and prawns - are 60 per cent and 40 per cent, respectively, dependent on British waters. Also, there are serious fears within the Irish industry about the impact of EU vessels, should they be expelled from British waters, opting to focus even more efforts on Ireland's rich marine resource. Covid-19 has forced closure of international seafood markets, with high value fish sold to restaurants taking a large hit. A temporary tie-up support scheme for whitefish vessels introduced for the summer of 2020 was condemned by industry organisations as "designed to fail".

Sources: Bord Iascaigh Mhara, Marine Institute, Department of Agriculture, Food and Marine, Department of Transport © Afloat 2020