Menu

Ireland's sailing, boating & maritime magazine

Displaying items by tag: whale watching

The Irish Whale and Dolphin Group (IWDG) is running a series of land-based, guided whale watches in five counties around the island of Ireland this Saturday 21 May.  

Hosted in celebration of Biodiversity Week and to promote the biological recording of marine wildlife like cetaceans and basking sharks in Irish waters, these free events will be led by experienced IWDG personnel and local members who will be on hand to introduce you to the field skills involved in locating, identifying and recording the more frequently seen whale and dolphin species in Irish waters.

No pre-bookings necessary so you can just turn up on the morning with your optics, sense of adventure — and sense of humour!

Whale watches are taking place this Saturday morning in the following locations:

  • Loop Head, Co. Clare, meeting at Lighthouse, leader Mags Daly, tel 083 8401102, email: [email protected]
  • Dun na mBó, Mullett Peninsula, Co Mayo, leader Sean Pierce, tel 086 8368736, email: [email protected]
  • Rathlin Island, Co Antrim, meeting at West Lighthouse, leader Pádraig Whooley, tel 086 3850568, email: [email protected] 
  • Howth Head, Co Dublin, meeting at Balscadden Car Park, little shop (Howth Hub), leader Dave O’Connor, tel 087 6665049, email: [email protected]
  • Cloghna Head, West Cork, meeting at Galley Head View car park, leader Denis O’Regan, tel 083 3369775, email: [email protected]

All five whale watches will take place from 10am to noon so you should arrive at your local meeting point in good time (9.50am) to ensure you don’t miss the welcome, introduction and safety briefing. 

As whale watching requires reasonable weather, watch leaders reserve the right to cancel a local watch in the event of strong winds and/or rain, so our advice as always is to keep a close eye on the local weather forecast. If in any doubt, contact your local watch leader the day before your event (details below) to avoid a wasted journey.

You should dress appropriately for conditions on the day. The IWDG suggests warm and waterproof clothing and sturdy footwear if the forecast is marginal. If the weather is settled, then of course you should apply sunblock and wear a sun hat.

Also please remember to take away your rubbish, as these sites are both scenic and rich in biodiversity. It’s best to leave family pets at home.

Optics are important for land-based whale watching and at a minimum you should bring a pair of binoculars with which you’re familiar, and better again if you have a wildlife spotting scope. A camera with zoom lens is an optional extra, in case animals venture close to the shore.

Watch leaders will have some educational material to hand out and some will have whale artefacts of interest to show participants on the day. 

There will be some IWDG resources and field guides for sale for anyone who’d like to support our charities work and learn more about our recording schemes.

Published in Marine Wildlife
Tagged under

#OnTV - Be sure to tune in to RTÉ One’s Nationwide tomorrow evening (Monday 30 July) for a special feature on whale watching and the Irish Whale and Dolphin Group’s (IWDG) conservation and research work.

RTÉ filmed with IWDG sightings officer Pádraig Whooley in October 2017 and more recently in mid May of this year, when presenter Anne Cassin and the Nationwide team travelled to West Cork for a day out with Cork Whale Watch.

It proved to be the perfect day for whale watching as the team filmed as many as 30 minke whales, more than 100 common dolphins, and the humpback whale known as HBIRL82.

See the results from 7pm on Monday 30 July on RTÉ One and later on the RTÉ Player.

Published in Maritime TV

#MARINE WILDLIFE - The Irish Whale and Dolphin Group (IWDG) has announced another series of its popular whale watching courses on Cape Clear in West Cork this summer.

The courses cater for adults keen to learn more about whales and dolphins in Irish waters and how to observe, record and identify them. They will feature a mixture of workshops and field trips, including cliff and boat-based whale watches.

Three weekend courses will take place on 25-27 May, 20-22 July and 7-9 September, led by IWDG sightings co-ordinator Pádraig Whooley. All are open to IWDG members and non-members alike, but places are limited to 20 places each weekend on a first-come-first-served basis.

Admission is €70 for IWDG members (€90 for non-members), with a non-refundable deposit of €25 required. Please note that this fee does not cover transport to Cape Clear, food or accomodation (which is limited in high summer) or any boat trips. As the itinerary will be weather-dependant, some flexibility will be required.

More information on the weekends and booking details are available at the IWDG website HERE.

In other IWDG news, the group has secured another grant from the Island Foundation to continue its humpback whale research in Cape Verde this spring and summer.

A shore-based team will be stationed in Boa Vista in an area that is "possibly the most important site for breeding humbacks in the entire northeast Atlantic".

Published in Marine Wildlife

#MARINE WILDLIFE - The Enniscorthy Guardian reports that the fin whales that have been sighted off Tramore in recent weeks may soon make their way towards the Wexford coast.

Afloat.ie recently reported that Waterford was the 'best place to be' for whale watching, with the Irish Whale and Dolphin Group (IWDG) confirming fin whale sightings along a 20-mile stretch from Stradbally to Brownstone Head.

Cetacean fans are being advised to keep an eye on the coast from Hook Head to Brownstown headland to catch a glimpse of the fins, which are renowned for their six-foot whale blow.

Whale watchers are also urged to report any sightings to the IWDG online at www.iwdg.ie to help keep its database up to date.

Published in Marine Wildlife
The Irish Whale and Dolphin Group (IWDG) is offering a limited number of places to non-members on its two upcoming autumn/winter whale-watching weekends in Co Cork.
The weekends, based at the Celtic Ross Hotel in Rosscarbery, are geared towards sightings of larger marine wildlife – specifically fin and humpback whales, which are commonly sighted in West Cork between October and December.
Two weekends are scheduled, on 28-30 Octover and 25-27 November, and both will include presentations as well as plenty of whale-watching opportunities on land and at sea.
The IWDG has also negotiated a special weekend rate of €120 at the Celtic Ross Hotel which includes two nights' B&B, an evening meal and a packed lunch.
The weekends are being booked in succession, both limited to 12 bookings, with seven places currently remaining for the first weekend. The IWDG warns that the trips are not suited to anyone in poor health or prone to sea-sickness, and that as always whale spottings cannot be guaranteed.
Anyone interested in attending or wishing to enquire further can contact Pádraig Whooley at [email protected] or 023 8838761, or write to the IWDG, Dereen, Rossmore, Clonakilty, Co Cork.

The Irish Whale and Dolphin Group (IWDG) is offering a limited number of places to non-members on its two upcoming autumn/winter whale-watching weekends in Co Cork.

The weekends, based at the Celtic Ross Hotel in Rosscarbery, are geared towards sightings of larger marine wildlife – specifically fin and humpback whales, which are commonly sighted in West Cork between October and December.

Two weekends are scheduled, on 28-30 Octover and 25-27 November, and both will include presentations as well as plenty of whale-watching opportunities on land and at sea.

The IWDG has also negotiated a special weekend rate of €120 at the Celtic Ross Hotel which includes two nights' B&B, an evening meal and a packed lunch.

The weekends are being booked in succession, both limited to 12 bookings, with seven places currently remaining for the first weekend. The IWDG warns that the trips are not suited to anyone in poor health or prone to sea-sickness, and that as always whale spottings cannot be guaranteed.

Anyone interested in attending or wishing to enquire further can contact Pádraig Whooley at [email protected] or 023 8838761, or write to the IWDG, Dereen, Rossmore, Clonakilty, Co Cork.

Published in Marine Wildlife
All are invited to take part in the All-Ireland Whale Watch Day next Sunday 21 August.
The Irish Whale and Dolphin Group (IWDG) is organising 13 land-based whale watches from headlands around the Irish coast on the day from 2pm-5pm as part of the Heritage Council's annual Heritage Week.
Each will be led by experienced IWDG personnel, who will show you how to observe and identify some of the more commonly observed cetacean species seen in Irish waters.
The watches are free to attend - all that is required is to bring binoculars or a spotting scope, and dress appropriately for outdoor conditions.
The purpose of day is to raise awareness of the 24 species of cetaceans (porpoises, dolphins and whales) that can be seen around the Irish coast. The event will also provide IWDG researchers with a unique snapshot of whale and dolphin activity in Irish waters.
For details on your nearest whale watch visit the IWDG Whale Watch Ireland website.

All are invited to take part in the All-Ireland Whale Watch Day next Sunday 21 August.

The Irish Whale and Dolphin Group (IWDG) is organising 13 land-based whale watches from headlands around the Irish coast on the day from 2pm-5pm as part of the Heritage Council's annual Heritage Week.

Each will be led by experienced IWDG personnel, who will show you how to observe and identify some of the more commonly observed large marine wildlife seen in Irish waters.

The watches are free to attend - all that is required is to bring binoculars or a spotting scope, and dress appropriately for outdoor conditions.

The purpose of day is to raise awareness of the 24 species of cetaceans (porpoises, dolphins and whales) that can be seen around the Irish coast. The event will also provide IWDG researchers with a unique snapshot of whale and dolphin activity in Irish waters.

For details on your nearest whale watch visit the IWDG Whale Watch Ireland website.

Published in Marine Wildlife
Today's Irish Times recounts a day in the life of whale watch operator Nic Slocum.
Originally from the UK, Slocum traded tiring commutes to London for the peaceful life of sailing in west Cork 10 years ago, and shortly after turned his hobby into a new business by running whale watching excursions.
"We don’t promise whales and dolphins every time because they are unpredictable creatures," says the Whale Watch West Cork proprietor, "but for anyone interested in wildlife, there is an abundance of things to see. The marine coast is spectacularly beautiful here."
The Irish Times has more on the story HERE.

Today's Irish Times recounts a day in the life of whale watch operator Nic Slocum.

Originally from the UK, Slocum traded tiring commutes to London for the peaceful life of sailing in west Cork 10 years ago, and shortly after turned his hobby into a new business by running whale watching excursions.

"We don’t promise whales and dolphins every time because they are unpredictable creatures," says the Whale Watch West Cork proprietor, "but for anyone interested in wildlife, there is an abundance of things to see. The marine coast is spectacularly beautiful here."

The Irish Times has more on the story HERE.

Published in Coastal Notes
The Irish Whale and Dolphin Group (IWDG) is running a new series of its popular whale watching courses on Cape Clear in Co Cork this summer.
The first weekend course from 8-10 July 2011 caters for adults keen to learn more about whales and dolphins in Irish waters and how to observe, record and identify them. It will feature a mixture of workshops and field trips, including cliff and boat-based whale watches.
Admission for this course is €70 for IWDG members (€90 for non-members). Please note that this fee does not cover transport to Cape Clear, food or accomodation, or any boat trips. As the itinerary will be weather-dependant, some flexibility will be required.
Places are also limited to 20 per course on a first-come-first-served basis. Booking requires a non-refundable deposits of €25 to be paid by cheque or postal order to the IWDG.
For bookings and enquiries contact IWDG sighting co-ordinator Pádraig Whooley at [email protected] or 023 883 8761.

The Irish Whale and Dolphin Group (IWDG) is running a new series of its popular whale watching courses on Cape Clear in Co Cork this summer.

The first weekend course from 8-10 July 2011 caters for adults keen to learn more about whales and dolphins in Irish waters and how to observe, record and identify them. It will feature a mixture of workshops and field trips, including cliff and boat-based whale watches. 

Admission for this course is €70 for IWDG members (€90 for non-members). Please note that this fee does not cover transport to Cape Clear, food or accomodation, or any boat trips. As the itinerary will be weather-dependant, some flexibility will be required.

Places are also limited to 20 per course on a first-come-first-served basis. Booking requires a non-refundable deposits of €25 to be paid by cheque or postal order to the IWDG.

For bookings and enquiries contact IWDG sighting co-ordinator Pádraig Whooley at [email protected] or 023 883 8761.

Published in Marine Wildlife

Aquaculture Information

Aquaculture is the farming of animals in the water and has been practised for centuries, with the monks farming fish in the middle ages. More recently the technology has progressed and the aquaculture sector is now producing in the region of 50 thousand tonnes annually and provides a valuable food product as well as much needed employment in many rural areas of Ireland.

A typical fish farm involves keeping fish in pens in the water column, caring for them and supplying them with food so they grow to market size. Or for shellfish, containing them in a specialised unit and allowing them to feed on natural plants and materials in the water column until they reach harvestable size. While farming fish has a lower carbon and water footprint to those of land animals, and a very efficient food fed to weight gain ratio compared to beef, pork or chicken, farming does require protein food sources and produces organic waste which is released into the surrounding waters. Finding sustainable food sources, and reducing the environmental impacts are key challenges facing the sector as it continues to grow.

Salmon is the most popular fish bought by Irish families. In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.

Aquaculture in Ireland

  • Fish and shellfish are farmed in 14 Irish coastal counties.
  • Irish SMEs and families grow salmon, oysters, mussels and other seafood
  • The sector is worth €150m at the farm gate – 80% in export earnings.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming
  • Aquaculture is a strong, sustainable and popular strategic asset for development and job creation (Foodwise 2025, National Strategic Plan, Seafood
  • Operational Programme 2020, FAO, European Commission, European Investment Bank, Harvesting Our Ocean Wealth, Silicon Republic, CEDRA)
    Ireland has led the world in organically certified farmed fish for over 30 years
  • Fish farm workers include people who have spent over two decades in the business to school-leavers intent on becoming third-generation farmers on their family sites.

Irish Aquaculture FAQs

Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, and involves cultivating freshwater and saltwater populations under controlled conditions- in contrast to commercial fishing, which is the harvesting of wild fish. Mariculture refers to aquaculture practiced in marine environments and in underwater habitats. Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, mariculture, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming.

About 580 aquatic species are currently farmed all over the world, according to the UN Food and Agriculture Organisation (FAO), which says it is "practised by both some of the poorest farmers in developing countries and by multinational companies".

Increasing global demand for protein through seafood is driving increasing demand for aquaculture, particularly given the pressures on certain commercially caught wild stocks of fish. The FAO says that "eating fish is part of the cultural tradition of many people and in terms of health benefits, it has an excellent nutritional profile, and "is a good source of protein, fatty acids, vitamins, minerals and essential micronutrients".

Aquaculture now accounts for 50 per cent of the world's fish consumed for food, and is the fastest-growing good sector.

China provides over 60 per cent of the world's farmed fish. In Europe, Norway and Scotland are leading producers of finfish, principally farmed salmon.

For farmed salmon, the feed conversion ratio, which is the measurement of how much feed it takes to produce the protein, is 1.1, as in one pound of feed producing one pound of protein, compared to rates of between 2.2 and 10 for beef, pork and chicken. However, scientists have also pointed out that certain farmed fish and shrimp requiring higher levels of protein and calories in feed compared to chickens, pigs, and cattle.

Tilapia farming which originated in the Middle East and Africa has now become the most profitable business in most countries. Tilapia has become the second most popular seafood after crab, due to which its farming is flourishing. It has entered the list of best selling species like shrimp and salmon.

There are 278 aquaculture production units in Ireland, according to Bord Iascaigh Mhara (BIM) *, producing 38,000 tonnes of finfish and shellfish in 2019 and with a total value of €172 million

There are currently almost 2,000 people directly employed in Irish aquaculture in the Republic, according to BIM.

BIM figures for 2019 recorded farmed salmon at almost 12,000 tonnes, valued at €110 million; rock oysters reached 10,300 tonnes at a value of €44 million; rope mussels at 10,600 tonnes were valued at €7 million; seabed cultured mussels at 4,600 tonnes were valued at €7 million; "other" finfish reached 600 tonnes, valued at €2 million and "other" shellfish reached 300 tonnes, valued at €2 million

Irish aquaculture products are exported to Europe, US and Asia, with salmon exported to France, Germany, Belgium and the US. Oysters are exported to France, with developing sales to markets in Hong Kong and China. France is Ireland's largest export for mussels, while there have been increased sales in the domestic and British markets.

The value of the Irish farmed finfish sector fell by five per cent in volume and seven per cent in value in 2019, mainly due to a fall on salmon production, but this was partially offset by a seven per cent increased in farmed shellfish to a value of 60 million euro. Delays in issuing State licenses have hampered further growth of the sector, according to industry representatives.

Fish and shellfish farmers must be licensed, and must comply with regulations and inspections conducted by the Sea Fisheries Protection Authority and the Marine Institute. Food labelling is a function of the Food Safety Authority of Ireland. There is a long backlog of license approvals in the finfish sector, while the Department of Agriculture, Food and Marine says it is working to reduce the backlog in the shellfish sector.

The department says it is working through the backlog, but notes that an application for a marine finfish aquaculture licence must be accompanied by either an Environmental Impact Statement (EIS) or an Environmental Impact Assessment Report (EIAR). As of October 2020, over two-thirds of applications on hand had an EIS outstanding, it said.

The EU requires member states to have marine spatial plans by 2021, and Ireland has assigned responsibility to the Department of Housing, Planning and Local Government for the National Marine Planning Framework (NMPF). Legislation has been drawn up to underpin this, and to provide a "one stop shop" for marine planning, ranging from fish farms to offshore energy – as in Marine Planning and Development Management Bill. However, the Department of Agriculture, Food and Marine confirmed last year that it intends to retain responsibility for aquaculture and sea-fisheries related development – meaning fish and shellfish farmers won't be able to avail of the "one stop shop" for marine planning.

Fish and shellfish health is a challenge, with naturally occurring blooms, jellyfish and the risk of disease. There are also issues with a perception that the sector causes environmental problems.

The industry has been on a steep learning curve, particularly in finfish farming, since it was hailed as a new future for Irish coastal communities from the 1970s – with the State's Electricity Supply Board being an early pioneer, and tobacco company Carrolls also becoming involved for a time. Nutrient build up, which occurs when there is a high density of fish in one area, waste production and its impact on depleting oxygen in water, creating algal blooms and "dead zones", and farmers' use of antibiotics to prevent disease have all been concerns, and anglers have also been worried about the impact of escaped farmed salmon on wild fish populations. Sea lice from salmon farmers were also blamed for declines in sea trout and wild salmon in Irish estuaries and rivers.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

BIM says over 95% of all salmon farmed in Ireland are certified organic. Organically grown salmon are only fed a diet of sustainable organic feed. They are also raised in more spacious pens than traditional farmed salmon. The need to site locations for fish farms further out to sea, using more robust cages for weather, has been recognised by regulatory agencies. There is a move towards land-based aquaculture in Norway to reduce impact on local ecosystems. The industry says that antibiotic use is declining, and it says that "safe and effective vaccinations have since been developed for farmed fish and are now widely used". Many countries are now adopting a more sustainable approach to removing sea lice from salmon, using feeder fish such as wrasse and lumpsucker fish. Ireland's first lumpsucker hatchery was opened in 2015.

Yes, as it is considered to have better potential for controlling environmental impacts, but it is expensive. As of October 2020, the department was handling over 20 land-based aquaculture applications.

The Irish Farmers' Association has represented fish and shellfish farmers for many years, with its chief executive Richie Flynn, who died in 2018, tirelessly championing the sector. His successor, Teresa Morrissey, is an equally forceful advocate, having worked previously in the Marine Institute in providing regulatory advice on fish health matters, scientific research on emerging aquatic diseases and management of the National Reference Laboratory for crustacean diseases.

BIM provides training in the national vocational certificate in aquaculture at its National Fisheries College, Castletownbere, Co Cork. It also trains divers to work in the industry. The Institute of Technology Carlow has also developed a higher diploma in aqua business at its campus in Wexford, in collaboration with BIM and IFA Aquaculture, the representative association for fish and shellfish farming.

© Afloat 2020

At A Glance - Irish Aquaculture

  • Fish and shellfish are farmed in 14 Irish coastal counties
  • Salmon is the most popular fish bought by Irish families. 
  • In Ireland, most of our salmon is farmed, and along with mussels and oysters, are the main farmed species in the country.
  • The industry sustains 1,833 direct jobs in remote rural areas – 80% in the west of Ireland
  • Every full-time job in aquaculture creates 2.27 other jobs locally (Teagasc 2015)
  • Ireland’s marine farms occupy 0.0004% of Ireland’s 17,500Km2 inshore area.
  • 83% of people in coastal areas support the development of fish farming

Featured Sailing School

INSS sidebutton

Featured Clubs

dbsc mainbutton
Howth Yacht Club
Kinsale Yacht Club
National Yacht Club
Royal Cork Yacht Club
Royal Irish Yacht club
Royal Saint George Yacht Club

Featured Brokers

leinster sidebutton

Featured Webcams

Featured Associations

ISA sidebutton
ICRA
isora sidebutton

Featured Marinas

dlmarina sidebutton

Featured Chandleries

CHMarine Afloat logo
https://afloat.ie/resources/marine-industry-news/viking-marine

Featured Sailmakers

northsails sidebutton
uksails sidebutton
watson sidebutton

Featured Blogs

W M Nixon - Sailing on Saturday
podcast sidebutton
BSB sidebutton
wavelengths sidebutton
 

Please show your support for Afloat by donating